Sunny Side Up Blend

Inspired by the promise of sunshine, this blend offers an upfront cherry sweetness with juicy body, giving way to notes of digestive biscuit and a citrus acidity for a sweet cup of indulgence.

A delicious blend of Brazilian, Kenyan and Papua New Guinean coffees creates a smooth drink with medium mouthfeel, delicious when served black or highlighted in milk drinks, but especially when enjoyed with some chocolate.

Cupping Notes

Discover notes of chocolate, cherry, biscuit and citrus fruits.